Send a Slab of Salted Caramel Crisp to your favourite Coeliac this Coeliac Awareness week. With it's crispy caramel base topped with a wedge of chocolate, this great taste award winning indulgent treat is sure to delight. This gift comes as a tray of six pre-cut slices of vegan and gluten free Salted Caramel Crisp. Handwritten note included. Next day store collection and postal options available.
Coeliac Appreciation Week
Salted Caramel Crisp Ingredients: Caster sugar, 50% minimum dark chocolate (raw cane sugar, cocoa mass, cocoa butter, emulsifier-sunflower lecithin), gluten free rice crispies (rice, sugar,salt, partially inverted brown sugar syrup, vitamins and minerals- niacin, pantothenic acid, vitamin B6, riboflavin, folic acid, iron), vegetable oil (rapeseed), dairy-free butter (Vegetable Oils (Sunflower (21%), Rapeseed, Palm); Water; Salt; Emulsifiers – E471, Sunflower Lecithin; Preservative – Potassium Sorbate; Acid – Lactic Acid; B Vitamins (Niacin, B6, B2, Folic Acid & B12); Flavouring; Colours– Annatto, Curcumin), gluten free oat milk (water, gluten free oats, sunflower oil, salt), golden syrup, sea salt, natural caramel flavour (propylene glycol (E1520)).
Allergen Advice: for allergens, see ingredients in bold. May contain sulphites. Store in an air-tight container for best results. 500g
* We use gluten free oats tested to <2 ppm but highlight the oats because we recognise that some people are allergic to oats whether or not they contain gluten.