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Celebrate Father's Day with a mini version of our best selling vegan and gluten free Rocky Road Brownie. A thick slab of dark chocolate brownie topped with a wedge of dark chocolate and sprinkled with biscuit, raisins, vegan fudge, marshmallows and chocolate drizzle. Total indulgence. All Vegan. No Gluten. No Nuts. Ideal for postal delivery or store collection. This product comes uncut with approximately six servings. 

Mini Vegan Gluten Free Rocky Road Brownie

£19.99Price
Quantity
  • Rocky Road Brownie Ingredients: Corn flour, 50% minimum dark chocolate (raw cane sugar, cocoa mass, cocoa butter, emulsifier-sunflower lecithin), soft brown sugar, vegetable oil (rapeseed), water, cocoa powder (cocoa powder, acidity regulator E501), dairy-free margarine (Vegetable Oils (Sunflower (21%), Rapeseed, Palm); Water; Salt; Emulsifiers – E471, Sunflower Lecithin; Preservative – Potassium Sorbate; Acid – Lactic Acid; B Vitamins (Niacin, B6, B2, Folic Acid & B12); Flavouring; Colours – Annatto, Curcumin), gluten free oat milk (water, gluten free oats, sunflower oil, salt), golden syrup, milled flaxseed, gluten-free biscuit [gluten free oat flour, dairy free butter (see above), corn flour, caster sugar,gluten free oat milk (see above) natural vanilla essence (see below)], raisins (raisins, sunflower oil), vegan fudge (sugar, 50% minimum dark chocolate (see above), gluten free oat milk (see above), dairy free margarine (see above), vanilla essence (see below)), vegan marshmallows (Glucose,-fructose syrup, sugar, water, dextrose, carrageenan, maize starch, hydrolized rice protein, flavour Sodium metahexaphosphate, natural vanilla flavouring, natural colour calcium carbonate, beetroot), raising agent: baking powder (mono calcium phosphate, corn starch, sodium bicarbonate), natural vanilla essence (propylene glycol E1520), salt. Allergen Advice: for allergens, see ingredients in bold. May contain sulphites. Store in an air-tight container for best results.

    * We use gluten free oats tested to <2 ppm but highlight the oats because we recognise that some people are allergic to oats whether or not they contain gluten. May Contain Sulphites. 

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